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Jun 02, 22
May 27, 22
May 27, 2022
Our freeze dried mushroom raw materials are selected from the green organic mushrooms in the organic greenhouse. They are carefully selected, cleaned, and then prepared by the most advanced freeze-drying and dehydration technology.
You can add our freeze dried mushrooms to chicken soup to make a delicious chicken soup with mushroom fragrance, or you can add it to pasta and stir to increase its flavor. Most customers will choose our freeze-dried mushrooms to make soup. Choose according to your own needs!
Our freeze-dried mushrooms are rich in dietary fiber, potassium, vitamin C and folic acid, which can help digestion and increase appetite. Secondly, our freeze-dried mushrooms contain extremely high protein content and also contain amino acids that cannot be synthesized by the human body, which can promote immune proteins in the human body. Synthesis, increase immunity. Finally, our freeze-dried mushrooms have extremely low calories and are the best choice for weight loss!
The shape and natural flavor of the mushrooms are 100% preserved, and no chemicals, additives and artificial colors are added to the freezing mushrooms. We have been committed to providing customers with 100% assured and safe green food.
You can choose to eat immediately after opening the bag.
You can choose to brew with warm water and use it with oatmeal
Freeze Dried Mushroom can be added in cake, fruit cereal, ice cream, jam, tea, etc
The freeze dried mushroom can be preserved for 12 months.
store in a cool and dry place, and use it as soon as possible after opening