Kiwifruit originated in China, but its commercial cultivation did not begin in New Zealand until the beginning of the 20th century. It was originally called Chinese gooseberry because of its origin and flavor, and it was also called honeydew when it was first exported to the United States. And our freeze-dried kiwi fruit powder uses freshly picked kiwi fruit, using the most advanced vacuum freezing and grinding technology, the finished product of freeze dried kiwi powder is light green, with a fresh and hearty fragrance, without any chemical additives, you can eat it with confidence.
Get up in the morning and don't have time to make breakfast. You can add three spoons of freeze-dried kiwi fruit powder to the yogurt, which saves time and also supplements the vitamins needed for the day. Sweet and sour start a beautiful morning. Friends can also add kiwi fruit powder to the baked cakes during weekend dinners to increase the coloring and enrich the taste.
Our freeze-dried kiwi fruit powder is a protein dissolving enzyme or protease, which can break down protein into smaller peptides. There are also other biologically active ingredients including flavonoids and carotenoids, such as β-carotene, lutein and zeaxanthin, which are also rich sources of vitamins C, K and E, and dietary fiber.
Inner packing: 1kg/aluminum foil bag
Outer packing: 38*38*57cm five layers corrugated carton
By the way, shockproof bubble film is used to strengthen protection.
You can drink immediately after opening the bag.
Freeze-dried strawberry powder can be added to cake, juice, tea, etc
The freeze dried kiwi powder can be preserved for 12 months.
store in a cool and dry place, and use it as soon as possible after opening